Impossibly EASY Chicken Pot Pie
Rating:
★★★★★ 1 vote5
Serves:
6
Prep:
5 Min
Cook:
30 Min
Method:
Bake
Ingredients
-
1 2/3 cfrozen mixed vegetables
-
1 ccooked, cut up chicken
-
1 can(s)condensed cream of chicken soup
-
1 cbisquick mix
-
1/2 cmilk
-
1egg
How to Make Impossibly EASY Chicken Pot Pie
- Heat oven to 400F. Mix vegetables chicken and soup in ungreased glass 9" pie plate. (I have used my square 8x8 also).
- With a fork, stir remaining ingredients in a bowl until blended. Pour over ingredients in pie plate.
- Bake 30 minutes until golden brown.
