Honey Sesame Chicken- Crock Pot Style
By
Hope Adcox
@lovestodance18
1
Again, another type of accident in my kitchen! Haha, my friend suggested that I use a crock pot to make "Fake Out" food, and it turned out simply amazing! I honestly couldn't get enough, neither could my friend!
Ingredients
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2 1/2 lbchicken breasts, boneless and skinless
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dash(es)salt and pepper
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1 choney
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1/2 csoy sauce
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1/2 conion
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1/4 cketchup
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2 Tbspcanola oil
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2 clovegarlic
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1/4 tspred pepper flakes
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1 Tbspsesame oil
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4 Tbspcornstarch dissolved in 6 tablespoons of water
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dash(es)sesame seeds
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dash(es)green onions
How to Make Honey Sesame Chicken- Crock Pot Style
- Season both sides of chicken lightly with salt and pepper, place flat into Crock Pot. Scatter onion over the top.
- In a small bowl, whisk together honey, soy sauce, ketchup, oil, garlic, sesame oil and pepper flakes. Pour over chicken.
- Cook on low for 3-4 hours or on high 1 1/2 – 2 1/2 hours, or until chicken is cooked through and shreds easily.
- Remove chicken from crock pot, leave sauce.
- Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into crock pot. Stir to combine with sauce. Replace lid and cook sauce on high for ten more minutes or until slightly thickened.
- Shred chicken into bite size pieces, then return to pot and toss with sauce before serving. Serve, sprinkled with sesame seeds and scallions.
