Honey Mustard Wings
By
Natalie Loop
@KitchenLooper
1
So many versions of Chicken Wings out there. From sweet, spicy, sticky and saucy. This is my version on wings. I serve these during my hubby's gathering of poker night. The guys love them!
Rating:
★★★★★ 1 vote
Serves:
Yields 3 doz.
Prep:
30 Min
Cook:
1 Hr 15 Min
Ingredients
- 4 lb
- chicken wing sections (frozen is ok) discard wing tips
- 1/2 c
- spicy brown mustard
- 1/2 c
- honey
- 1/4 c
- butter, cubed
- 2 Tbsp
- lemon juice, fresh
- 1/4 tsp
- turmeric, ground
Step-By-Step
1Line 2 15"x10'x1" baking pans with foil. Grease or spray the foil, place the wings into prepared pans.
2In a small saucepan, combine mustard, honey, butter, lemon juice and turmeric. Bring this to a boil. Pour over chicken wings, turn until all are coated.
3Bake @ 400 degrees for 1 hour 15 mins. until chicken juices run clear and glaze is set, only turn once.
About Honey Mustard Wings
Other Tags: Quick & Easy, Healthy
