Ham-Asparagus Strata

Ham-asparagus Strata Recipe

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Lynda Sweezey

By
@mema5

Good

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
24 Hr
Cook:
1 Hr

Ingredients

4
english muffins,torn or cut into bite size pieces (4 cups)
2 c
cubed cooked ham or chicken (10oz)
1-(10oz) pkg
frozen cut asparagus or frozen cut broccoli,thawed and well drained,or 2 cups fresh cooked asparagus or broccoli
4 oz
process swiss cheese,torn,or process gruyere cheese,cut up
4 large
beaten eggs
1/4 c
dairy sour cream
1 1/4 c
milk
2 Tbsp
finely chopped onion
1 Tbsp
dijon style mustard

How to Make Ham-Asparagus Strata

Step-by-Step

  • 1In a greased 2 quart square baking dish spread half of the English muffin pieces.
    Top with ham,asparagus,and cheese.
    Top with remaining English muffin pieces.
  • 2In a bowl whisk together eggs and sour cream.
    Stir in milk,onion,mustard,and 1/8 teaspoon black pepper*
    Pour evenly over layers in dish.
    Cover and chill 2-24 hours.
  • 3Bake,uncovered,in a 325 oven for 60 - 65 minutes or until internal temperature registers on an instant-read thermometer.
    Let stand 10 minutes before serving.
  • 4*NOTE: IF USING CHICKEN,ADD 1/4 TEASPOON SALT.

Printable Recipe Card

About Ham-Asparagus Strata

Course/Dish: Chicken, Pork
Other Tags: For Kids, Healthy