Ground Turkey pasta bake

Ground Turkey Pasta Bake Recipe

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Sarah Wheeler


This recipe has become a family favorite. Even the kids like it and ask for seconds. Never have leftovers. :D

★★★★★ 2 votes
45 Min


1 pkg
egg noodles
1 lb
ground turkey or chicken
1 small
onion, chopped
1 can(s)
tomato sauce 15 ounce can
1 tsp
italian seasoning
1/2 c
4 oz
cream cheese
1 tsp
minced parsley
1 clove
garlic, minced
1 1/4 c
shredded mozzarella cheese

How to Make Ground Turkey pasta bake


  • 1Preheat oven 375
  • 2Grease baking dish
  • 3cook pasta
  • 4Brown meat with onion and Italian seasoning. In a separate pot, cook tomato sauce and garlic. Once meat is cooked, add tomato sauce to meat and let simmer.
  • 5In a separate pot, whisk together milk, cream cheese and parsley, cook until cream cheese is melted and there are no lumps. Whisk continuously so it doesn't burn.
  • 6Toss pasta in cream cheese sauce, then pour into baking dish as first layer. Layer meat and tomato sauce on top of pasta, then add layer of mozzarella cheese on top. Place in oven for 15 minutes or until cheese it melted.
  • 7I hope you enjoy this as much as our family does.

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About Ground Turkey pasta bake

Course/Dish: Chicken, Turkey
Other Tags: Quick & Easy, For Kids