grilled stuffed jalapenos

How To Make grilled stuffed jalapenos

• Step 1
  cook chicken in a skillet until done. Dice up or shred.
• Step 2
  slice whole pepper from top to bottom and dig out all the seeds until it is hollow inside. Do not cut in half just enough to open it.
• Step 3
  cut the cream cheese in strips or blocks and put inside the pepper; next add the chicken (about a tablespoon); finally you will get a pinch of monterey jack cheese (about a tablespoon)and press on top of the chicken to stuff it in.
• Step 4
  Now all you have to do is wrap the outside of the pepper with a piece of bacon. You can secure with a toothpick if necessary. This will hold all of the filling in and give it a great taste.
• Step 5
  Place a piece of foil on a grill and lay them on top and let them cook about 15-20 min.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!