Grilled Chicken Cordon Bleu

Grilled Chicken Cordon Bleu Recipe

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Connie Gereffi

By
@momofRCT

Easy & Elegant----
Easy enough for everyday & Elegant enough for company.

Rating:

★★★★★ 1 vote

Serves:
4
Method:
Grill

Ingredients

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  • 1 lb
    4 skinless boneless chicken breast halves
  • 2 tsp
    olive oil
  • 1/8 tsp
    salt
  • 1/4 tsp
    freshly ground pepper
  • 2 tsp
    dijon style mustard, with seeds
  • 1/4 lb
    italian style deli ham (4 slices)
  • 2 oz
    swiss cheese (4 slices)

How to Make Grilled Chicken Cordon Bleu

Step-by-Step

  1. Spray grill rack with nonstick spray; prepare the grill for medium-hot cooking.
  2. Rub the chicken with the oil, then sprinkle with salt and pepper. Place the chicken on the grill rack and grill 4 minutes.
    Turn the chicken and brush each breast half with 1//2 teaspoon of the mustard. Top each with 1 slice of the hame and 1 slice of the cheese. Cover the grill and grill until internal temperature is 170F, the ham is hot and cheese is melted, about 7 or 8 minutes longer.
  3. Suggestion: Serve with grilled veggies such as:yellow squash, zucchini, and asparagus. Grilled pineapple goes well too.

Printable Recipe Card

About Grilled Chicken Cordon Bleu

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtag: #grill




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