GRILLED CHICKEN
By
TIERRA WILLIAMS
@TIERRA1983
1
★★★★★ 1 vote5
Ingredients
-
5 lbboneless skinless chicken breast
-
1/3 ckc masterpiece bbq sauce
-
1/3 CUPventura salad dressing or french
-
1/2 cvegetable oil
-
2 Tbspfresh garlic minched
-
3 Tbspmontreal steak seasoning
-
1 1/2 Tbspmontreal chicken seasoning
How to Make GRILLED CHICKEN
- RINSE OFF THE CHICKEN BREAST AND PAT DRY
- YOU CAN EITHER LEAVE THE CHICKEN BREAST WHOLE OR CUT INTO SPLIT IN THE MIDDLE IN CUT INTO HALF
- MIX ALL THE THE INGREDIENTS AND POUR OVER THE CHICKEN.LETB THE CHICKEN MARINADE IN THE FRIDGE FOR AN HOUR COOK UNTIL THE CHICKEN REACHES 165 SERVE CUT UP IN A SALAD WITH A NICE FRENCH DRESSING OR EVEN A LIL CEASR DRESSING