Greek Chicken

1
Lisa Pekala

By
@Drkaito

Greek chicken is one of my all time favorite meals. This one is very close to the Greek Chicken made in Greek restaurants throughout the world. It's a classic that everyone should know how to make. Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
10 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

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4-6
chicken breasts, boneless and skinless
1/2 c
olive oil
2 Tbsp
garlic, minced
3 Tbsp
lemon juice & zest (if you wish)
1 tsp
salt
1/2 tsp
pepper
1 tsp
thyme, dried
1 tsp
oregano, dried

How to Make Greek Chicken

Step-by-Step

  • 1Cut each chicken breast into half, or you can leave them whole if you wish.
  • 2Place the chicken into a rectangular oven dish.
  • 3In a small bowl, mix olive oil, garlic, lemon juice & zest, salt, pepper, thyme and oregano.
  • 4Pour the mixture over chicken.
  • 5Cover with aluminum foil.
  • 6Bake at 350 degrees for about an hour. Check chicken often to make sure it is done.
  • 7This is best served with rice and/or oven potatoes and some pieces of feta cheese on the side.

Printable Recipe Card

About Greek Chicken

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Chicken
Regional Style: Greek
Other Tags: For Kids, Healthy




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