Grandmother Loom's Chicken Dumplings
How to Make Grandmother Loom's Chicken Dumplings
- 1Boil chicken.
- 2Reserve 1/2 gallon broth.
- 3Remove chicken from bone.
- 4Mix flour and oil with enough milk to make consistency to roll dough.
- 5Roll out very thin and cut into squares or pinch into pieces.
- 6Bring broth to boil and add butter.
- 7Drop dumplings in and cook until done.
- 8Add chicken (optional).