grandmother loom's chicken dumplings

Name: Grandmother Loom's Chicken Dumplings
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Southern
Ingredients: 1 - chicken; 3 cup(s) self-rising flour; 2 tablespoon(s) vegetable oil; 1/2 stick(s) butter; - milk

16 Pinches

Kelli Friedman

Summerville, SC

Updated on Jul 17, 2015

Grandmother Loom is Nanny's mama. Loom's Chicken Dumplings are world famous! OK, maybe not world famous; family famous, then! When Nanny makes her mama's chicken dumplings, she sets the chicken aside for Ms. Clara's Chicken Casserole.

Rate

No Image

prep time 20 Min

cook time 10 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1 - chicken
3 cups self-rising flour
2 tablespoons vegetable oil
1/2 stick butter
- milk

How To Make grandmother loom's chicken dumplings

Step 1

Boil chicken.

Step 2

Reserve 1/2 gallon broth.
Step 3

Remove chicken from bone.
Step 4

Mix flour and oil with enough milk to make consistency to roll dough.
Step 5

Roll out very thin and cut into squares or pinch into pieces.
Step 6

Bring broth to boil and add butter.
Step 7

Drop dumplings in and cook until done.
Step 8

Add chicken (optional).
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes