grandma's sandwich loaf

Name: Grandma's Sandwich Loaf
Prep time: 35 min
Yield: 8
Cuisine: American
Ingredients: 5 pound(s) chicken (boned); 2 1/2 cup(s) miracle whip or if you prefer mayonaise; 1 1/2 cup(s) celery about 2 1/2 medium stalks chopped in medium pieces; 1 pinch(es) salt and pepper; 2 large loaves of white bread whatever kind preferred ( i use regular white bread); 2 can(s) cranberry sauce; 4 package(s) cream cheese, room temperature; 2 tablespoon(s) milk

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Robin Swanger

East Providence, RI

Updated on Jan 28, 2012

My grandmother used to make this for special events and Holidays! It's super easy and super delicious!!

Rate

prep time 35 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

5 pounds chicken (boned)
2 1/2 cups miracle whip or if you prefer mayonaise
1 1/2 cups celery about 2 1/2 medium stalks chopped in medium pieces
1 pinch salt and pepper
2 large loaves of white bread whatever kind preferred ( i use regular white bread)
2 cans cranberry sauce
4 packages cream cheese, room temperature
2 tablespoons milk

How To Make grandma's sandwich loaf

Step 1

In large bowl mix all ingredients together till thoroughly covered with Miracle whip or Mayo.

Step 2

spread Chicken salad onto the white bread, then add a layer of bread with cranberry sauce. Repeat this process 1 more time and cover with 1 more slice of white bread.
Step 3

After you have lined a long serving dish with four sections side by side, then you will take your cream cheese (using a mixer) whip all 4 pkgs together in a bowl.Add the 2 tbsp milk to help the blening process. Then frost your loaf and garnish with parsley or whatever you prefer to dress it up a bit. Chill until ready to serve about 2 hours
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