genuine mexican tortilla soup

Ingredients

• 6 cloves chopped garlic
• 3 large diced onion
• 3 tablespoons real butter
• 3 tablespoons vegetable oil
• 2 large can whole green chilies. cut into slices
• 4 - fresh yellow chilies chopped
• 2 large cans chopped tomatoes
• 2 small cans, el pato hot tomato sauce
• 2 large can chicken stock
• 2 teaspoons chili powder
• 2 teaspoons cumin
• 1/2 teaspoon oregano, dried
• 2 teaspoons salt
• 1 cup fresh cilantro, chopped
• 1 - bag of juanita's tortilla chips
• - grated jack cheese or pepper jack cheese