garlic-spinach chicken with fresh veggie salad
(1 RATING)
Tonights dinner will be a chicken breast covered with spinach and parmesan and a veggie salad. Suitable for "Fit for Life" Diet Picture will follow
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prep time
10 Min
cook time
20 Min
method
---
yield
2 serving(s)
Ingredients
- 2 - chicken breasts boneless and skinnless
- 1 cup frozen spinach or 2 cups fresh
- 4 tablespoons slivered parmesan cheese
- 1/2 - sweet onion,chopped
- 2/3 - green pepper, chopped
- 1/2 large tomato, chopped
- 1 clove garlic
How To Make garlic-spinach chicken with fresh veggie salad
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Step 1Marinate breasts with garlic. cook chicken breast. (I used the oven) Cook spinach
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Step 2in a medium bowl chop tomatoes, onions, and green pepper, mix and refridgerate until dinner.
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Step 3serve chicken with spinach over and topped with parmesam cheese. serve along side the salad above.
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Step 4add dressing if desired - I did not
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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