garlic parm chicken wings

Name: Garlic Parm Chicken Wings
Prep time: 15 min
Cook time: 50 min
Yield: 4
Cuisine: American
Ingredients: 3 pound(s) chicken wings; 1 1/2 tablespoon(s) baking powder; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) black pepper; 6 tablespoon(s) butter, melted; 6 clove(s) garlic; 1/4 cup(s) parmesan cheese; 1/4 cup(s) italian parsley

34 Pinches 1 Photo

Courtney Bailey

Updated on Nov 6, 2022

Bring bar night home with this keto friendly wing recipe that is ready to Wow you! The skin is crispy, flavorful, and the juicy meat is falling from the bone. Your family won't be able to resist these tasty wings!

Rate

prep time 15 Min

cook time 50 Min

method Bake

yield 4-5 serving(s)

Ingredients

3 pounds chicken wings
1 1/2 tablespoons baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper
6 tablespoons butter, melted
6 cloves garlic
1/4 cup parmesan cheese
1/4 cup italian parsley

How To Make garlic parm chicken wings

Step 1

Preheat oven to 425°F Dry chicken wings with paper towel and place in a large bowl

Step 2

Toss wings in baking powder, salt, and pepper until well coated. Place in a single layer in an oven safe pan. Bake 45-50 minutes
Step 3

Melt butter add garlic and parmesan cheese. Reserve 1 tablespoon of the cheese. after 30 minutes of baking pour the butter mixture over the chicken.
Step 4

Remove from oven when internal Temps are at 165°F. Sprinkle with reserved cheese, and parsley. Serve immediately!
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