"fried" chicken salad

Name: "Fried" Chicken Salad
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1 - package (9 ounces) frozen breaded chicken breast tenderloins or tenders; 1 - package (16 ounces) iceberg lettuce salad mix (10 cups; 1 medium cucumber, thinly sliced; 1 medium green bell pepper, sliced into rings; 1 cup(s) grape or cherry tomato halves; 5 - radishes, sliced; 1/4 cup(s) thinly sliced green onions with tops; 3/4 cup(s) ranch salad dressing

(1 RATING)

54 Pinches 1 Photo

NIKKI SMITH

HEMET, CA

Updated on Apr 20, 2011

This is a wonderful quick, low calorie family chicken meal..

Rate

prep time 15 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1 - package (9 ounces) frozen breaded chicken breast tenderloins or tenders
1 - package (16 ounces) iceberg lettuce salad mix (10 cups
1 medium cucumber, thinly sliced
1 medium green bell pepper, sliced into rings
1 cup grape or cherry tomato halves
5 - radishes, sliced
1/4 cup thinly sliced green onions with tops
3/4 cup ranch salad dressing

How To Make "fried" chicken salad

Step 1

Place chicken on flat baking stone; bake according to package directions. 2.Meanwhile, toss greens with vegetables; place in large Serving Bowl. Cut chicken crosswise into slices; arrange over salad. Serve immediately with dressing.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes