fran's chicken soup

Ingredients

• 5 quarts water
• 2 tablespoons salt
• 1/2 teaspoon pepper
• 1 large green pepper diced or sliced up
• 1 large onion yellow dice or sliced up
• 1 1/2 tablespoons parsley
• 5 sticks carrots, sliced
• 1/2 teaspoon garlic salt
• 1 bunch celery tops add some of the stalk too sliced or dice up
• 1 large chicken parts use - back, neck wings & giblets