No Image
prep time
1 Hr
cook time
45 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 pound chicken breast, cubed
- 1 medium bell pepper, chopped
- 1 small onion, chopped
- 1 jar salsa
- 1 package kraft mexican cheese, shredded
- 1 package frozen corn
- 1 cup white rice
- 1 package flour tortillas, about 10
- 1/4 clove garlic, minced
How To Make fiesta lasagna
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Step 1Boil 2 cups water and add 1 cup white rice. Simmer for 20 min or until done. Remove from heat and set aside.
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Step 2Add chopped pepper, onion and minced garlic to a large frying pan and sautee in butter. Add cubed chicken breast and simmer until chicken is cooked through.
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Step 3Stir in frozen corn and cook through. Fold in salsa and cooked rice. Stir over low heat until combined. Remove from heat and set aside.
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Step 4Line a 11x16 baking dish with parchment paper. Layer tortillas on paper. Add one half of chicken and rice mixture on top of tortillas. Cover mixture with 1/3 of the shredded cheese. Repeat tortillas, other half of rice mixture and another 1/3 shredded cheese. Finish with remaining tortillas and use last 1/3 shredded cheese to top.
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Step 5Cover with aluminum foil and bake at 350° for about 45 minutes. Remove from oven and cut into squares to serve.
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