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feta & herb chicken breast recipe by cathy tolman

★★★★★ 3
cmt49829 avatar
a recipe by
Cathy Hurkmans Tolman
@cmt49829
Escanaba, MI

there is about 230 calories per chicken breast and 25 grams of protien

►
★★★★★ 3
serves 4 to 6
prep time 10 Min
cook time 15 Min
method Broil

Ingredients For feta & herb chicken breast recipe by cathy tolman

  • 4 to 6 boneless, skinless chicken breasts ( this amount of mix will cover up to 6 average sized chicken breasts)
  • 1 envelope – (weber brand ) just add juice garlic & herb marinade mix
  • ¼ cup olive oil
  • ¼ cup lemon juice
  • 4 to 6 tbs crumbled feta cheese ( i used garlic & herb flavored feta)
  • 4 to 6 large slices of fresh ripe tomato

How To Make feta & herb chicken breast recipe by cathy tolman

  • 1
    MIX – olive oil, lemon juice & seasoning in small bowl COAT – both sides of each chicken breast BROIL – chicken 5 to 7 minutes on each side ADD – a large slice of tomato to each chicken breast SPRINKLE – about 1 TBS feta cheese crumbles on top each tomato slice Return to broiler for about 5 minutes or until cheese is melted.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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