festive hawaiian chicken

Name: Festive Hawaiian Chicken
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Hawaiian/Polynesian
Ingredients: 1 pound(s) chicken breast strips; 1/2 medium green pepper; 1/2 medium red pepper; 1/2 medium sweet onion; 10 small fresh cherry tomatoes; 1/2 cup(s) barbecue sauce; 2 tablespoon(s) white vinegar; 1/2 cup(s) juice from canned pineapple; 1/2 cup(s) canned pineapple chunks

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Marcia Paholski

Dallas, TX

Updated on Jul 23, 2013

I had planned to do chicken kabobs but it was raining out and I could not use the grill. I came up with this easy way to bake instead of grill. It turned out great!!

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

1 pound chicken breast strips
1/2 medium green pepper
1/2 medium red pepper
1/2 medium sweet onion
10 small fresh cherry tomatoes
1/2 cup barbecue sauce
2 tablespoons white vinegar
1/2 cup juice from canned pineapple
1/2 cup canned pineapple chunks

How To Make festive hawaiian chicken

Step 1

Spray medium baking dish with cooking spray. Place chicken strips on top.

Step 2

Slice peppers and onion in medium strips and scatter on top of chicken. Add whole small tomatoes and pineapple chunks
Step 3

Stir white vinegar into barbecue sauce. Add pineapple juice and mix well. Pour sauce mixture over all ingredients in dish. Cover and chill for at least 3 hours.
Step 4

Cover and bake about 1/2 half hour or until vegetables are tender.
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