Festive Chicken Salad

Festive Chicken Salad Recipe

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Penny Burdge


This chicken salad has a major advantage - you start with a rotisserie chicken from your grocery store.

Can't say I remember where I got this. I have substituted dried cranberries for the cherries and it was just as tasty.


★★★★★ 1 vote

15 Min


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  • 1
    rotisserie chicken, remove all the skin, dice meat 1/2
  • 4 Tbsp
    green onions, small dice
  • 2 Tbsp
    celery, small dice
  • 3 Tbsp
    sun-dried cherries, soak in warm water til they have plumped up, then drain
  • 2 Tbsp
    pecans, toasted and finely chopped
  • 2 Tbsp
    fresh tarragon, minced
  • 1 Tbsp
    fresh rosemary, minced
  • 2 Tbsp
    fresh parsley, minced
  • 1/3 c
  • ·
    freshly ground white pepper and salt to taste

How to Make Festive Chicken Salad


  1. In a large bowl, add all the ingredients and still until the mixture is evenly coated with the mayonnaise.

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About Festive Chicken Salad

Course/Dish: Chicken, Chicken Salads, Salads

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