santiago

Name: santiago
Prep time: 10 min
Cook time: 25 min
Yield: 2
Ingredients: 1 small tomato; 1 teaspoon(s) ginger; 4 tablespoon(s) teriyaki sauce; 1 small amount of salt opt.; 1 can(s) green beans and corn; 1 pinch(es) basil, fresh or dried; 4/5 - potatoes; 2 2/3 - chicken breast

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Evelin BURGOS SANTIGO

NEWYORK. N.Y, NY

Updated on Jul 25, 2012

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EVELIN'S BAKE CHICKEN..WITH TERIYAKI SAUCE GINGER, RED POTATOES WITH BASIL AND SALT.
GREEN BEANS TOMATOES AND CORN..

prep time 10 Min

cook time 25 Min

method ---

yield 2 /4 PEOPLE

Ingredients

1 small tomato
1 teaspoon ginger
4 tablespoons teriyaki sauce
1 small amount of salt opt.
1 can green beans and corn
1 pinch basil, fresh or dried
4/5 - potatoes
2 2/3 - chicken breast

How To Make santiago

Step 1

TAKE TWO LARGE CHICKEN BREAST WASH UNDER COLD WATER. PUT INSIDE BAKING PAN, SEASON WITH TERIYAKI MARINADE SAUCE, ONE TEASPOON GINGER. PUT IN OVEN FOR 20 MIN,

Step 2

CUT 4/5 RED POTATOES INTO SQUARES NOT TO SMALL. ADD BASIL AND A PINCH OF SALT, PUT IN OVEN FOR 2O MINS. OR UNTIL TENDER.
Step 3

TAKE FRESH OR CAN CORN FRESH GREEN BEANS, OR CAN.. AND 1 SMALL TOMATOES CUT UP INTO SQUARES MIX TOGETHER INGR.ADD SALT OPT.
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