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prep time
20 Min
cook time
8 Hr
method
---
yield
4 serving(s)
Ingredients
- 1-/12 cup chicken broth
- 1/4 cup teriyaki sauce
- 3 teaspoons minced garlic
- 3/4 cup orange marmalade
- 4 - green onions, save some for garnish
- 2 tablespoons cornstarch
- 2 pounds boneless, skinless chicken thighs
- 1/2 cup chopped walnuts
- 1 cup prepared white rice
How To Make easy, slow-cooked orange chicken
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Step 1In a 6 quart slow cooker, stir tohether The broth, teriyaki sauce, garlic, marmalade, 1/4 cup green onions and cornstarch.
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Step 2Add chicken, stir to coat. Cover, cook on low 8 hrs. Sprinkle in nuts and remaining onions. Serve over rice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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