easy saucy chicken stir-fry

Name: easy saucy chicken stir-fry
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 1 tablespoon(s) canola oil; 1 - 16 oz pg frozen stir-fry veggies; 1 - 16 oz jar spicy picante sauce; 2 tablespoon(s) hoisin sauce; 1 - 9 oz pkg perdue refrigerated, fully-cooked chicken strips; 1 cup(s) regular brown rice, cooked as directed

(1 RATING)

61 Pinches

sherry monfils

worcester, MA

Updated on Feb 27, 2012

I made this last night, because i really didn't feel like cooking. W/ the Perdue chicken strips and frozen veggies, this is a snap to make! And the sauce is awesome!!

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prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

1 tablespoon canola oil
1 - 16 oz pg frozen stir-fry veggies
1 - 16 oz jar spicy picante sauce
2 tablespoons hoisin sauce
1 - 9 oz pkg perdue refrigerated, fully-cooked chicken strips
1 cup regular brown rice, cooked as directed

How To Make easy saucy chicken stir-fry

Step 1

Place oil in skillet, or wok over med-high heat. Add veggie stir-fry and cook until crisp-tender.

Step 2

In bowl, stir together picante sauce, hoisin sauce and chicken strips. Mix to coat.
Step 3

Add chicken and sauce to skillet. Cook until hot and bubbly, about 10 mins, stirring occasionally. Serve over rice.
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