easy greek chicken tenders
Just something I came up with. We all love the Cavenders Greek. It has so many uses. Especially on chicken or pork chops.
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prep time
cook time
method
Pan Fry
yield
Ingredients
- 2-3 tenders per serving
- 1 teaspoon e. v. olive oil per tender
- 1/4 teaspoon cavenders greek seasoning per
How To Make easy greek chicken tenders
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Step 1Wash & drain tenders.
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Step 2Add about a tsp. of good Extra Virgin Olive Oil per tender to a large nonstick fry pan set to medium heat.
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Step 3Dust tenders on all sides with the Cavenders Greek Seasoning & add to hot oil. Fry just until done & browned on all sides. Serve with your favorite side dishes. I usually have good instant mashed potatos & canned Italian Green Beans. (Seasoned w/ bacon drippings & garlic salt)
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Step 4This is such a quick easy meal my whole family loves.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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