Easy cheesy chicken casserole

Name: Easy cheesy chicken casserole
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 4 boneless, skinless chicken breasts, cut into 1"-pieces; 1 c sliced fresh mushrooms; 1 can(s) reduced-fat, condensed cream of celery soup; 1 15 oz can peas, drained; 2 c instant, cooked rice; 1 can(s) reduced-fat, condensed cream of mushroom soup; 2 c reduced-fat, shredded mozzarella cheese

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By sherry monfils
@smonfils

Another healthy, but yummy casserole.

Rating:

★★★★★ 2 votes5

Comments:

3 Comments

Serves:

Prep:

15 Min

Cook:

20 Min

Ingredients

4

boneless, skinless chicken breasts, cut into 1"-pieces
1 c

sliced fresh mushrooms
1 can(s)

reduced-fat, condensed cream of celery soup
1

15 oz can peas, drained
2 c

instant, cooked rice
1 can(s)

reduced-fat, condensed cream of mushroom soup
2 c

reduced-fat, shredded mozzarella cheese
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How to Make Easy cheesy chicken casserole

Step-by-Step

Heat oven to 350. Spray a lg skillet w/ cooking spray. Place pan over med-high heat. Add chicken. Cokk, stirring, until browned.
Spray a 3-quart casserole dish w/ cooking spray. Place chicken into bottom of casserole dish. Top w/ mushrooms. Spoon celery soup over mushrooms.
Top w/ peas and rice. Spoon mushroom soup over rice. Sprinkle w/ cheese. Bake 20 mins, or until bubbly.

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