easy cheesy chicken casserole

Name: Easy cheesy chicken casserole
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 4 - boneless, skinless chicken breasts, cut into 1"-pieces; 1 cup(s) sliced fresh mushrooms; 1 can(s) reduced-fat, condensed cream of celery soup; 1 - 15 oz can peas, drained; 2 cup(s) instant, cooked rice; 1 can(s) reduced-fat, condensed cream of mushroom soup; 2 cup(s) reduced-fat, shredded mozzarella cheese

(2 RATINGS)

123 Pinches

sherry monfils

worcester, MA

Updated on Nov 5, 2012

Another healthy, but yummy casserole.

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prep time 15 Min

cook time 20 Min

method ---

yield 4 serving(s)

Ingredients

4 - boneless, skinless chicken breasts, cut into 1"-pieces
1 cup sliced fresh mushrooms
1 can reduced-fat, condensed cream of celery soup
1 - 15 oz can peas, drained
2 cups instant, cooked rice
1 can reduced-fat, condensed cream of mushroom soup
2 cups reduced-fat, shredded mozzarella cheese

How To Make easy cheesy chicken casserole

Step 1

Heat oven to 350. Spray a lg skillet w/ cooking spray. Place pan over med-high heat. Add chicken. Cokk, stirring, until browned.

Step 2

Spray a 3-quart casserole dish w/ cooking spray. Place chicken into bottom of casserole dish. Top w/ mushrooms. Spoon celery soup over mushrooms.
Step 3

Top w/ peas and rice. Spoon mushroom soup over rice. Sprinkle w/ cheese. Bake 20 mins, or until bubbly.
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