easy baked chicken breasts
(1 rating)
No Image
I love using crushed cornflakes on chicken, the cornflakes give it a healthy crunch.
►
(1 rating)
yield
4 serving(s)
prep time
40 Min
cook time
25 Min
Ingredients For easy baked chicken breasts
-
1 clight sour cream
-
2 Tbspdijon mustard
-
2 tspminced garlic
-
1/2 tsppepper
-
4boneless, skinless chicken breasts
-
1 ccrushed corflakes
-
11 0z pkg dry onion soup mix
-
3 Tbspmelted butter
How To Make easy baked chicken breasts
-
1Heat oven to 400. Spray a lg baking dish w/ cooking spray. In shallow bowl whisk together, sour cream, mustard, garlic and pepper. Add chicken to bowl and turn to coat evenly.
-
2Refrigerate chicken for 30 mins. In another shallow bowl, mix crushed cornflakes and onion soup mix. Gently press chicken into cornflake mix and place chicken in baking dish. Drizzle chicken w/ butter.
-
3Bake 20-25 mins, or until juices run clear.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT