Easy baked chicken breasts

Easy Baked Chicken Breasts Recipe

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sherry monfils


I love using crushed cornflakes on chicken, the cornflakes give it a healthy crunch.


★★★★★ 1 vote

40 Min
25 Min


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1 c
light sour cream
2 Tbsp
dijon mustard
2 tsp
minced garlic
1/2 tsp
boneless, skinless chicken breasts
1 c
crushed corflakes
1 0z pkg dry onion soup mix
3 Tbsp
melted butter

How to Make Easy baked chicken breasts


  • 1Heat oven to 400. Spray a lg baking dish w/ cooking spray. In shallow bowl whisk together, sour cream, mustard, garlic and pepper. Add chicken to bowl and turn to coat evenly.
  • 2Refrigerate chicken for 30 mins. In another shallow bowl, mix crushed cornflakes and onion soup mix. Gently press chicken into cornflake mix and place chicken in baking dish. Drizzle chicken w/ butter.
  • 3Bake 20-25 mins, or until juices run clear.

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About Easy baked chicken breasts

Course/Dish: Chicken
Other Tag: Healthy
Hashtags: #easy, #baked, #breasts

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