Curry Chicken

Michele McCathern


I love this recipe. In the past 3 months I have fallen in love with curry. I love the taste and smell of it. It is so yummy. I hope you enjoy.


★★★★★ 1 vote

10 Min
1 Hr
Stove Top


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  • 1 large
    sweet onion
  • 1 lb
    boneless skinless chicken thighs
  • 1 Tbsp
    olive oil, extra virgin
  • 2 tsp
    garlic, minced
  • 1 tsp
    salt and pepper
  • 1 tsp
  • 4 tsp
    curry powder
  • 1
    chicken bullion cube
  • 1 c

How to Make Curry Chicken


  1. Put oil in pan, heat on med. Cut onion in half and then thinly slice so you have half moons. Add onions and garlic to pan, cook until tender about 5-10 minutes. Meanwhile cut thighs into quarters. Add chicken, salt&pepper, cumin and curry powder. Cook 5 minutes. Add chicken bullion cube and water. Cover reduce heat to low and cook 30-40 minutes.
  2. While the curry is cooking make rice to serve with the curry.

Printable Recipe Card

About Curry Chicken

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Chicken
Regional Style: Cajun/Creole
Other Tags: Quick & Easy, For Kids, Healthy

Show 2 Comments & Reviews

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