crustless chicken quiche

Name: CRUSTLESS CHICKEN QUICHE
Prep time: 15 min
Cook time: 35 min
Yield: 6
Cuisine: American
Ingredients: 1 large sweet onion, chopped; 2 tablespoon(s) olive oil; 2 teaspoon(s) minced garlic; 6 - eggs, lightly beaten; 3/4 cup(s) heavy whipping cream; 2 cup(s) cubed cooked chicken; 2 cup(s) (8 oz.) shredded cheddar cheese; 5 slice(s) bacon, cooked and crumbled

(1 RATING)

79 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Oct 13, 2013

I absolutely adore quiche and this one sounds so good I want to try it right away. Recipe & Photo: tasteofhome.com

Rate

prep time 15 Min

cook time 35 Min

method Bake

yield 6 serving(s)

Ingredients

1 large sweet onion, chopped
2 tablespoons olive oil
2 teaspoons minced garlic
6 - eggs, lightly beaten
3/4 cup heavy whipping cream
2 cups cubed cooked chicken
2 cups (8 oz.) shredded cheddar cheese
5 slices bacon, cooked and crumbled

How To Make crustless chicken quiche

Step 1

In a small skillet, saute onion in oil until tender. Add garlic. Cook 1 minute longer.

Step 2

In a large bowl, combine eggs and cream. Stir in the chicken, cheese, bacon and onion mixture. Pour into a greased 9-inch deep-dish pie plate.
Step 3

Bake in a preheated 375-degree oven for 35-45 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.
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