crunchy ranch mayo baked chicken
I WANTED BAKED CHICKEN N I HAVE BEEN MAKN MY CHICKEN USING MAYO FOR 30 YEARS NOW , ONE OF MY FAVORITE CONDIMENTS ALSO HELPS CRUMBS STAY ON CHICKEN 8). IT DOES HAVE EGGS IN IT! I ADDED SOME RANCH MIX N PANKO FOR THAT YUMMY CRUNCH ;)
prep time
15 Min
cook time
45 Min
method
Bake
yield
AS MANY PIECES OF CHICKEN U PREPARE
Ingredients
- 5-6 - pieces of chicken....(i had 5 thighs and one breast)
- 1 package ranch mix dividd. 2tblsp & 1 tblsp
- 1 cup breadcrumbs
- 1/2 cup panko
- 1 cup mayo
- 1 tablespoon franks hot sauce...optional
How To Make crunchy ranch mayo baked chicken
-
Step 1PREHEAT OVEN TO 400. IN A LARGE PLATE COMBINE BREADCRUMBS, PANKO N 2 TBLSP OF RANCH MIX. IN ANOTHER PLATE COMBINE MAYO, 1 TBLSP OF RANCH. MIX N HOT SAUCE IF USING.
-
Step 2APPLY MAYO MIXTURE TO A PIECE OF CHICKEN N THEN PAT IN BREADCRUMB MIXTURE (a bit messy BUT WORTH IT) PLACE TOP OF CHICKEN SIDE DOWN :) REPEAT WITH OTHER PIECES
-
Step 3BAKE FOR 45 MINUTES ....FLIP CHICKEN HALF WAY THRU ONCE CHICKEN IS TOASTY LOOKN ...ENJOY ;)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Keyword:
#panko
Keyword:
#mayo
Keyword:
#breadcrumbs
Keyword:
#chicken
Keyword:
#RANCH MIX
Ingredient:
Chicken
Method:
Bake
Culture:
American
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