Crockpot Hot Pepper Jelly Chicken
The result was a nicely golden brown chicken with a nice taste and not as spicy as you would think.
How to Make Crockpot Hot Pepper Jelly Chicken
- 1Clean the chicken and put into a crock pot. Pour over that 1 pint of hot pepper jelly.
I made mine with only 3 hot peppers. so it wasn't too hot.
- 2cook on low for 8 hours. in last 2 hours turn over on it's breast. It will come out a nice golden brown. I think it is because of the sugar content of the jelly