crock pot, savory, garlic, sour cream chicken

How To Make crock pot, savory, garlic, sour cream chicken

• 
  Step 1
  Slice the onion into thin slices, layer on the bottom of a sprayed crock pot..then smash the cloves of garlic and throw them in with the onions.
• 
  Step 2
  Wash the chicken, and lay them on top of the onions and garlic. salt and pepper the chicken, and sprinkle the garlic powder on the chicken.
• 
  Step 3
  in a medium bowl, mix the soups, and the chicken stock. Now pour over the chicken. Put the lid on the pot, and cook on high for 1 hour,then turn the pot to low, and cook for 3 more hours. Check for tenderness, if the chicken is fork tender remove the chicken from the pot to a plate.
• 
  Step 4
  Mix the sour cream into the soups and stir till combined, add the parsley. If the sauce is too thin,at this point I take 1 tbsp of flour and add just a tiny bit of water to make a paste. Whisk the paste into the sauce, it should thicken right up. Return the chicken to the pot, and keep warm till ready to serve. I like to serve this with rice, or mashed potatoes, using the sauce as gravy. A side of veggies, and you have dinner..
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!