Crock Pot Chicken

Crock Pot Chicken Recipe

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Jan Houston

By
@jmkjh123

This is a favorite of my family that is easily switched up with different seasonings to change the flavor of the chicken. I used a combination of picante sauce and brown sugar or honey and dijon mustard to give us a change. Great for working moms who need the main course finished by the time they get home!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
8 Hr

Ingredients

4-8
chicken thighs
salt and pepper to taste
garlic powder to taste
1
onion, chopped or ringed, your choice
1-2
red, green or yellow bell pepper, sliced or chopped
1-4 tsp
minced garlic

How to Make Crock Pot Chicken

Step-by-Step

  • 1Rinse chicken and pat dry with paper towels. Place skin side down in crock pot. Sprinkle salt, pepper and garlic powder over chicken.
  • 2If you choose to add other flavors, do so before the onions and peppers. Spoon garlic onto chicken. Top with onion rings and bell pepper slices.
  • 3Place lid on slow cooker and cook for 8 hours on low. When you get home, turn off crock pot and let the chicken sit to keep warm while you throw rice in the cooker and cook a few veggies to go with this. Place the chicken on a serving plate, top with extra onion or pepper for garnish.

Printable Recipe Card

About Crock Pot Chicken

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy