crispy chicken salad by freda

Vanc. (born in Savannah, Ga), WA
Updated on Oct 30, 2011

This is one of "My favorite" all time Easy to put together salads, also Very Nourishing meal Can be made for one or Many. Very Easy Full Meal Note: This Can be a "No Cook" meal if you buy your chicken strips from the Deli and Dice them, or cut in strips.

prep time 15 Min
cook time 10 Min
method ---
yield One or Many

Ingredients

  • FREDA'S CRIPSY CHICKEN SALAD . . SO EASY
  • 3-6 - chicken strips (tysons frozen brand) (deep fried) i use 2-3 strips per person
  • 1 sm - bagged salad greens or use fresh salad greens
  • 1 sm - tomato chopped or wedges ( cherry tomatoes optional)
  • 2 boiled - hard boiled eggs, sliced or wedges (your choice)
  • 1 med - peeled avocado sliced, or chunks (your choice)
  • 1 cup - grated cheese coby jack or cheddar
  • 1/2 C - crumbled bacon or bacon bits and green or red onions (optional)

How To Make crispy chicken salad by freda

  • Step 1
    Place Salad greens in Chilled Bowl. Adding anything your heart desires to the Salad. Even Onions if You desire.
  • Step 2
    Arrange sliced Boiled eggs, Tomato, & Avocado on top or around your bowl of salad greens. Sprinkle Cheese on top. Now Add your Diced Deep fried Chicken strips. (TIP: you can cut strips in 1"strips or Dice) sprinkled chicken on top.
  • Step 3
    Add your Favorite Dressing and Enjoy. Croutons, & Green onions or red Onions can be added as desired.
  • Step 4
    TIP: Salad for a group: 2-3 strips per person one Boiled egg per person. 1/2 avocado per person. 1 sm tomato per person 2 cups salad greens per person. 1 Cup Cheese per person

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