creamy pesto bowties
(1 RATING)
We all love quick and easy! This is a one pot dish that warms your belly and has you going back for seconds. I only wish I'd had a good bread to sop up the sauce at the end of the meal.
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prep time
5 Min
cook time
20 Min
method
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yield
4 serving(s)
Ingredients
- 1/2 box bowtie pasta
- 4 cups water
- 1 can cream of chicken soup
- 1 1/2 teaspoons chicken flavored better than bouillion
- 2 tablespoons pesto
- 1 can white meat chunk chicken
How To Make creamy pesto bowties
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Step 1Bring the water to a boil. Add salt and/or olive oil as desired. Add pasta, bouillion, and chicken to water. Cook about 8 minutes, uncovered.
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Step 2Add can of cream of chicken soup and 2 tbsp of pesto. Stir and let cook another 6 minutes uncovered.
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Step 3Serve while hot and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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