Cream Cheese Chicken - Crock Pot
By
Cassie *
@1lovetocook1x
1
This is one delicious meal! My whole family loves it. Quick and easy too. I serve mine over noodles, mashed potatoes or rice.
Ingredients
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3 lbchicken pieces, i use breasts ( cut into large chunks )
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1(2/3 ounce) package italian salad dressing mix
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4 Tbspmelted butter (divided)
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1 smallonion, chopped
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1 - 2garlic cloves, chopped
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1(10 1/2 ounce) can cream of chicken soup
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1( 8 ounce ) cream cheese
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1/2 cchicken broth
How to Make Cream Cheese Chicken - Crock Pot
- Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tablespoons melted butter.
Cook on low for 4-6 hours. ( I keep checking mine, as my crock pot cooks quicker). - Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
- Add this mixture to crock pot and cook on low for an additional hour. ( I drain the juice from the chicken, then add chicken back to pot, and pour the cream cheese mixture on). You don't have to drain, just makes a runnier sauce.
- Serve over rice, noodles or mashed potatoes. You can also add vegetables if you so desire..I have added mushrooms, or mixed vegetables at times.
Enjoy!
