cream cheese chicken - crock pot
This is one delicious meal! My whole family loves it. Quick and easy too. I serve mine over noodles, mashed potatoes or rice.
prep time
15 Min
cook time
6 Hr
method
---
yield
6 serving(s)
Ingredients
- 3 pounds chicken pieces, i use breasts ( cut into large chunks )
- 1 - (2/3 ounce) package italian salad dressing mix
- 4 tablespoons melted butter (divided)
- 1 small onion, chopped
- 1 - 2 - garlic cloves, chopped
- 1 - (10 1/2 ounce) can cream of chicken soup
- 1 - ( 8 ounce ) cream cheese
- 1/2 cup chicken broth
How To Make cream cheese chicken - crock pot
-
Step 1Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tablespoons melted butter. Cook on low for 4-6 hours. ( I keep checking mine, as my crock pot cooks quicker). -
Step 2Melt 2 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Chicken Soup, cream cheese, and chicken broth. Stir until smooth.
-
Step 3Add this mixture to crock pot and cook on low for an additional hour. ( I drain the juice from the chicken, then add chicken back to pot, and pour the cream cheese mixture on). You don't have to drain, just makes a runnier sauce.
-
Step 4Serve over rice, noodles or mashed potatoes. You can also add vegetables if you so desire..I have added mushrooms, or mixed vegetables at times. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Pasta
Keyword:
#Cream
Keyword:
#cheese
Keyword:
#Crock Pot
Keyword:
#cream-cheese
Keyword:
#chicken
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes