cran-apple chicken salad
This is a combination I tried on a whim and it really paid off! Don't let the idea of stirring cranberry sauce into chicken salad scare you...it's a really delicious combination. And when you add apples and nuts to the mix...yum!
prep time
10 Min
cook time
method
---
yield
4-6 serving(s)
Ingredients
- 2 cans chunk white chicken(9-10oz.ea.)
- 1 - small apple, diced
- 1/2 cup celery, sliced or diced
- 1/2 cup walnts, pecans or almonds, chopped
- 1/2 cup mayo(i use the olive oil based mayo)-more or less, to taste
- 1/4 cup canned cranberry sauce(i have also used cherry all fruit jam-delish!)
- - salt/pepper to taste
- - romaine lettuce leaves for serving
How To Make cran-apple chicken salad
-
Step 1Drain chicken. Add apple, celery and nuts and gently stir. In a small bowl, whisk the mayo and the cranberry sauce. Add to chicken and stir to combine. Salt and pepper to taste. Serve on lettuce leaves, or sandwiches.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Chicken Salads
Category:
Meat Appetizers
Category:
Salads
Tag:
#Quick & Easy
Tag:
#Healthy
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