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prep time
20 Min
cook time
method
Bake
yield
Makes 6-8 servings
Ingredients
- 4 cups cooked chicken, cut-up
- 5 ounces can bamboo shoots, drained
- 5 ounces can water chestnuts, sliced and drained
- 2 cans mandarin oranges, drained
- 1 cup slivered almonds, chopped
- 2 cups mayonnaise
- 2 tablespoons dehydrated onions
- 2 cans chinese noodles
How To Make chinese chicken salad
-
Step 1Combine all ingredients except chinese noodles. Serve on the noodles. Makes 6-8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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