chicken wrapped in chipped beef

Name: Chicken Wrapped in Chipped Beef
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: 6 - boneless skinless chicken breasts; 2 package(s) chipped beef; 1 can(s) cream of mushroom soup; 1 can(s) cream of chicken soup; 1 - soup can of water

(1 RATING)

28 Pinches

Kathy Gaver

hagerstown, MD

Updated on Jul 18, 2013

This is a very good casserole. It is a meal in itself. Make this a lot when friends when they come over to visit.

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prep time 20 Min

cook time 1 Hr 30 Min

method ---

yield 6 serving(s)

Ingredients

6 - boneless skinless chicken breasts
2 packages chipped beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 - soup can of water

How To Make chicken wrapped in chipped beef

Step 1

Wrap each chiken breast in a single layer of chipped beef.

Step 2

Place chicken in a shallow baking pan.
Step 3

Add mushroom soup and chicken soup which you spread over the chicken breast straight from the can.
Step 4

Pour 1 soup can of water over chicken breasts. Cover with foil.
Step 5

Bake at 350 degrees for 1 hour and 30 minutes.
Step 6

It will make its own gravy. Serve over steamed rice or mashed potatoes.
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