Chicken Wrapped in Chipped Beef

Chicken Wrapped In Chipped Beef Recipe

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Kathy Gaver

By
@kgaver

This is a very good casserole. It is a meal in itself. Make this a lot when friends when they come over to visit.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
20 Min
Cook:
1 Hr 30 Min

Ingredients

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6
boneless skinless chicken breasts
2 pkg
chipped beef
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
1
soup can of water

How to Make Chicken Wrapped in Chipped Beef

Step-by-Step

  • 1Wrap each chiken breast in a single layer of chipped beef.
  • 2Place chicken in a shallow baking pan.
  • 3Add mushroom soup and chicken soup which you spread over the chicken breast straight from the can.
  • 4Pour 1 soup can of water over chicken breasts. Cover with foil.
  • 5Bake at 350 degrees for 1 hour and 30 minutes.
  • 6It will make its own gravy. Serve over steamed rice or mashed potatoes.

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About Chicken Wrapped in Chipped Beef

Course/Dish: Chicken, Sandwiches




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