Real Recipes From Real Home Cooks ®

chicken wrapped in chipped beef

(1 rating)
Recipe by
Kathy Gaver
hagerstown, MD

This is a very good casserole. It is a meal in itself. Make this a lot when friends when they come over to visit.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 1 Hr 30 Min

Ingredients For chicken wrapped in chipped beef

  • 6
    boneless skinless chicken breasts
  • 2 pkg
    chipped beef
  • 1 can
    cream of mushroom soup
  • 1 can
    cream of chicken soup
  • 1
    soup can of water

How To Make chicken wrapped in chipped beef

  • 1
    Wrap each chiken breast in a single layer of chipped beef.
  • 2
    Place chicken in a shallow baking pan.
  • 3
    Add mushroom soup and chicken soup which you spread over the chicken breast straight from the can.
  • 4
    Pour 1 soup can of water over chicken breasts. Cover with foil.
  • 5
    Bake at 350 degrees for 1 hour and 30 minutes.
  • 6
    It will make its own gravy. Serve over steamed rice or mashed potatoes.

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