Chicken with Zucchini

Chicken With Zucchini Recipe

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★★★★☆ 1 vote


3 Tbsp
1/2 c
chicken meat, sliced
2 Tbsp
soya sauce
1 Tbsp
1/2 c
bamboo shoots, sliced
3 c
zucchini, coarsely shredded
2 Tbsp


1Slice and prepare chicken, zucchini, and bamboo shoots.
2Marinate chicken in soya sauce, wine, and salt.
3Place oil in wok, heat to smoking point, stir chicken in it for 3 minutes until all sides of chicken are seared white.
4Add zucchini, bamboo shoots, 3/4 cup water, 2 teaspoons sugar.
5Cook on medium high heat for 7 1/2 minutes.
6Zucchini should be very tender by this time, liquid in wok should have been absorbed by vegetables and reduced to very little in the wok.
7Pour into serving dish.
8VARIATION: Pork can be substituted for chicken, but cooked longer.

About Chicken with Zucchini

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy