chicken with zucchini

(1 RATING)
21 Pinches
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Ingredients

  • 3 tablespoons oil
  • 1/2 cup chicken meat, sliced
  • 2 tablespoons soya sauce
  • 1 tablespoon wine
  • 1/2 cup bamboo shoots, sliced
  • 3 cups zucchini, coarsely shredded
  • 2 tablespoons sugar

How To Make chicken with zucchini

  • Step 1
    Slice and prepare chicken, zucchini, and bamboo shoots.
  • Step 2
    Marinate chicken in soya sauce, wine, and salt.
  • Step 3
    Place oil in wok, heat to smoking point, stir chicken in it for 3 minutes until all sides of chicken are seared white.
  • Step 4
    Add zucchini, bamboo shoots, 3/4 cup water, 2 teaspoons sugar.
  • Step 5
    Cook on medium high heat for 7 1/2 minutes.
  • Step 6
    Zucchini should be very tender by this time, liquid in wok should have been absorbed by vegetables and reduced to very little in the wok.
  • Step 7
    Pour into serving dish.
  • Step 8
    VARIATION: Pork can be substituted for chicken, but cooked longer.

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