Real Recipes From Real Home Cooks ®

chicken wings "lee kum kee" way

(4 ratings)
Recipe by
Diane Atherton

Need a quick and tasty dish? This is it! This easy and delish wings recipe was shared by a New York friend about 15 years ago when I visited. Doesn't get easier than this!! Hope you enjoy! My photo's

(4 ratings)
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For chicken wings "lee kum kee" way

  • 1 bottle
    lee kum kee chicken marinade teriuaki (14 oz)
  • 2 c
  • 1 Tbsp
  • 1 tsp
    sesame oil
  • 1/2 tsp
    red pepper flakes, optional
  • 1 tsp
    toasted sesame seed, optional
  • 2 lb
    chicken wings or your favorite meat

How To Make chicken wings "lee kum kee" way

  • 1
    Over a medium heat and in a large pot combine marinade, water, sugar, oil, pepper flakes and sesame seed.
  • 2
    Add 2 lbs of chicken wings or your favorite meat. Bring to a simmer and simmer until done, approximately 18 minutes.
  • 3
    Serve with oven fries and celery sticks. I always use Bonnie Dares recipe for If you try em you won't ever go back to fried again!