Chicken W/ Sour Cream Sauce Over Penne - Cass's
By
Cassie *
@1lovetocook1x
1
I had some chicken, sour cream, Lipton onion soup and Pasta...this is what I came up with..and it was absolutely delicious..
I thought the kids were going to lick their plates..LOL! I just served it with some crusty bread to sop up that lovely sauce..
My pictures.
I thought the kids were going to lick their plates..LOL! I just served it with some crusty bread to sop up that lovely sauce..
My pictures.
Ingredients
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2 1/2 - 3 cboneless, skinless chicken, cubed
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1 smallcelery stalk, chopped small ( optional )
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1 smallcarrot, chopped small ( optional )
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2 clovegarlic, minced
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1 - 8 ozsour cream
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1 pkglipton onion soup mix
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2 1/2 cboiling water
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3 Tbspcorn starch
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·salt and pepper to taste
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1/2 tspcayenne pepper ( optional )
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2 tsppaprika, i used smoked paprika
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1 Tbspdried parsley
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·pasta or rice to serve chicken over
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·vegetable oil for sauteing
How to Make Chicken W/ Sour Cream Sauce Over Penne - Cass's
- In a medium sized bowl; mix the soup mix, 3 tablespoons corn starch and 2 1/2 cups boiling water. Set aside.
- In a large skillet, with about a tablespoon of oil; saute the celery and carrots until tender. Add the garlic the last minute of cooking. Remove the vegetables from skillet and set aside.
- Season chicken with salt, pepper and paprika.
In the same skillet you saute the veggies in; add enough oil to saute the chicken; over medium heat. Stirring occasionally until tender and no longer pink. - Add the vegetable back into the skillet with the chicken. Stirring to blend.
- Add the sour cream to the soup mixture, stirring until well blended.
- Now, pour the soup and sour cream mixture over the chicken and vegetable, stir to blend. Bring to a boil, then simmer until sauce is thickened. About 5 minutes. Add the parsley; stir.
Taste the sauce and adjust the seasonings, if any is needed. - Serve over prepared pasta or rice.
This was so flavorful..I hope you enjoy it as much as my family did.
