CHICKEN THIGHS WITH BARLEY AND PECANS

Name: CHICKEN THIGHS WITH BARLEY AND PECANS
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 Tbsp oil, divided; 1/3 c pecan halves; 4-5 chicken thighs; 1 large onion, chopped; 1/2 lb mushrooms, sliced; 2 1/4 c chicken broth; 1 c quick barley; 1 large carrot, shredded; 2 Tbsp parsley, chopped

No Photo

Have you made this?

Share your own photo!

By TERRI OPGENORTH
@Terrio13

This used to be a favorite recipe of me and my family. It is absolutely delicious! Unfortunately I found out that I have Celiac Disease and barley is now off of my menu! I no longer make this dish and I want someone else to enjoy it as much as we did.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

4-6

Prep:

15 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

2 Tbsp

oil, divided
1/3 c

pecan halves
4-5

chicken thighs
1 large

onion, chopped
1/2 lb

mushrooms, sliced
2 1/4 c

chicken broth
1 c

quick barley
1 large

carrot, shredded
2 Tbsp

parsley, chopped
Add Ingredients to Grocery List

How to Make CHICKEN THIGHS WITH BARLEY AND PECANS

Step-by-Step

In a Dutch oven or casserole, brown pecans in 1 T oil for 2-3 minutes. Remove and set aside.
In the same pan, in 1 T of oil, brown chicken for 10 minutes. Remove.
To hot fat add mushrooms and onion. Cook until tender, about 5 minutes. Add broth and chicken. Bring to a boil, reduce heat, cover and simmer for 10 minutes.
Add barley and carrot. Cover and cook 12-15 minutes more. Stir in pecans and parsley.
*If thighs are thawed, skip 10 minute simmer time.

Printable Recipe Card

About CHICKEN THIGHS WITH BARLEY AND PECANS

Course/Dish: Chicken

Main Ingredient: Rice/Grains

Regional Style: American

Dietary Needs: Gluten-Free Wheat Free

Other Tags: Quick & Easy Heirloom

Hashtags: #easy #Casserole #pecans #One Pot #barley #giblets

Chicken Thighs Herbs de Provence

Ginger-Citrus Chicken Thighs off the Grill

Cilantro Lime Grilled Chicken Breast with Southwest Yellow Rice Salad

Show 5 Comments & Reviews

My Recipe Box

Post A Recipe

Pinch It! from the web

16 Deliciously Healthy Winter Salads

Don’t let boring, lackluster, and flavorless salads get you down this winter. By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. Get ready to drool over salads – yes you heard us right! Using seasonal ingredients, these winter salads will be your new […]

14 Hearty Creamy Soup Recipes

What’s better than a bowl of creamy soup on a cold night? Not much in our mind. We can’t think of many better things than warming up with a big bowl of smoky potato bacon soup, thick Zuppa Toscana, or heavenly chicken tortilla soup. Maybe you want to put your slow cooker to use and […]

12 Yummy Ways to Use Bananas That’s Not in Banana Bread

It seems no matter how hard we try, eating a bunch of bananas before they turn brown is a challenge. What happens when bananas get a little too ripe? It’s time to make banana bread. Or is it? If you want to make banana bread, check out 11 of our best banana bread recipes. But, […]