chicken stuffed crescent rolls
Comfort food!
prep time
20 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 1 package refrigerated crescent rolls
- 2 cups cooked chicken, chopped
- 1 cup shredded cheddar cheese
- 1 can cream of chicken soup
- 1 can milk -- use soup can
How To Make chicken stuffed crescent rolls
-
Step 1Prepare soup using milk and set aside. Separate crescent rolls. Spoon chicken and cheese onto each crescent; roll and seal to enclose filling. Place in a 9×13 baking dish. Pour soup over rolls. Bake at 350 uncovered for 30 mins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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