Chicken Rolls

1
virginia duncan

By
@duncan2929

This is a good chicken recipe. Most of the stuff is found easily in your kitchen.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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2
chicken breasts, boneless and skinless
1/2 tsp
salt
1/8 tsp
pepper
1 Tbsp
butter
1/2
onion, finely chopped
1/4 c
raisins
3/4 c
rice, cooked
1 Tbsp
chopped parsley
1 tsp
curry powder
1/2 tsp
poultry seasoning
1 tsp
brown sugar
1/16 tsp
garlic powder
1 Tbsp
oil
1/2 c
white wine
1 tsp
chicken bouillon granules

How to Make Chicken Rolls

Step-by-Step

  • 1Pound chicken breasts to about 3/5 inch thick, sprinkle with salt and pepper.
    Melt butter add onion and saute til soft, add next 7 ingredients and mix well.
  • 2Place 1/4 of the stuffing mixture on each breast. Roll and fasten with a tooth pick. Heat oil to med. temp. Add rolled chicken and brown all over. Add wine and bouillon. Cover and simmer about 30 minutes or until a fork can be inserted easily.

Printable Recipe Card

About Chicken Rolls

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Healthy




Show 1 Comment & Review

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