chicken primavera
Sooo good! It was, once again, another accident! raided my freezer and found all of this!
prep time
15 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1 pound chicken breast halves, skinless and boneless
- 2 cups frozen stir fry (broccoli, carrots, red peppers, snow peas)
- 1 - tub philidelphia italian cheese and herb cooking cream
- 2 cups fettuccine pasta, cooked
How To Make chicken primavera
-
Step 1Cook and stir chicken in large skillet on medium heat 5-6 minutes or until done. *remember to always use butter when frying chicken:) always makes it stay juicy. --but you don't have to if you don't want to.
-
Step 2Add vegetables, cook 2-3 minutes or until heated through.
-
Step 3Add cooking cream, cook and stir for 3 minutes.
-
Step 4Stir in already cooked pasta. DONE! that easy:)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes