chicken parmigiana burgers
(1 RATING)
Another low fat recipe this one is equal to 8 points plus per serving. I've also posted the pomodoro sauce.
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prep time
5 Min
cook time
10 Min
method
Stove Top
yield
4 servings
Ingredients
- 16 ounces lean chicken burgers
- 4 ounces skim mozzarella cheese
- 1 cup pomodoro sauce
- 4 - rolls such as ciabatta rolls
How To Make chicken parmigiana burgers
-
Step 1Heat the sauce; cook burgers 2-3 minutes on each side. Top with cheese; when melted put on a roll and top with sauce. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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