chicken lettuce wraps

Name: Chicken Lettuce Wraps
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Asian
Ingredients: 1 - teriyaki flavored rotisserie chicken; 1/4 cup(s) red pepper- diced; 1/4 cup(s) water chestnuts -diced; 1/4 cup(s) bamboo shoots; 2 tablespoon(s) sliced green onions; 2 tablespoon(s) soy sauce; 1 tablespoon(s) sesame oil; 1 teaspoon(s) minced fresh ginger; 2 clove(s) garlic - minced; 8-12 - bibb lettuce leaves

(1 RATING)

76 Pinches 1 Photo

Lisa Durham

Monroe, LA

Updated on Apr 15, 2012

Fast, cheap, and healthy! What else can I say? OH! And my family and friends love it! I like adding shredded carrots to the mixture, and I'm sure any other stir fry veggies would work well.

Rate

This recipe comes from Anne Coleman (aka Short Order Mom)

prep time 10 Min

cook time 10 Min

method ---

yield 4-6 serving(s)

Ingredients

1 - teriyaki flavored rotisserie chicken
1/4 cup red pepper- diced
1/4 cup water chestnuts -diced
1/4 cup bamboo shoots
2 tablespoons sliced green onions
2 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon minced fresh ginger
2 cloves garlic - minced
8-12 - bibb lettuce leaves

How To Make chicken lettuce wraps

Step 1

Remove meat from chicken and dice small. This should give you about 2 cups

Step 2

Heat oil in a large skillet on med-high heat.
Step 3

Add chicken and remaining ingredients. Cook until heated through. (about 5 mins)
Step 4

Serve with lettuce leaves for wraping
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes