chicken kiev

★★★★★ 1 Review
durhamity avatar
By Lisa Durham
from Monroe, LA

Suitable for prep phase.

★★★★★ 1 Review
serves 4

Ingredients For chicken kiev

  • 6 oz
    chicken breast halves, skinless and boneless
  • 1/4 c
    green onions, chopped
  • 1 pkg
    chicken bouillon supplement
  • "i cab't believe it's not butter" spray
  • 2 tsp
    canola oil
  • 1
    egg

How To Make chicken kiev

  • 1
    Pound chicken with tenderizer between wax paper. Spray butter on chicken, then cover middle with green onions. Roll up breast and secure with toothpick.
  • 2
    Beat egg with a tablespoon of water. Roll chicken in egg mixture then coat with bouillon supplement.
  • 3
    Brown chicken in canola oil on all sides. Place in a pan and bake at 350 for about 30 minutes.

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