chicken fettucini

Ingredients

• 1 pound chicken breast, cut in small bite size pieces
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 cup onion, diced
• 1 can 14 oz. stewed tomatoes
• 2 cans 8 oz. tomato sauce
• 2 cans 8 oz. mushrooms
• 1 tablespoon dried tarragon, crushed
• 1 tablespoon sugar
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon basil, dried - crushed
• 1 teaspoon marjoram, dried - crushed
• 8 ounces fettuccine pasta, cooked according to package