Chicken & Dumplings With A Twist

Chicken & Dumplings With A Twist

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Kimi Gaines


Creation I made this week!!


★★★★★ 1 vote

20 Min
20 Min


  • 3
    chicken breast, cut into chunks
  • 1/2
    onion, chopped
  • 3
    cans of chicken broth
  • 1
    can cheddar cheese soup
  • 3
    cloves of garlic minced
  • 1 c
    frozen peas
  • 1
    can of corn, undrainned
  • 1 c
    carrots, chopped
  • ·
    salt & pepper to taste
  • ·
    italian seasoning

  • 2 c
  • 2/3 c
  • 1 c
    shredded cheddar cheese
  • 1
    heaping tsp of italian seasoning

How to Make Chicken & Dumplings With A Twist


  1. In a lg pot, add chicken & chicken stock, seasonings. When no longer pink, add veggies & soup ****I had some leftover stuffing & potatoes that I threw in the pot. Thicken with corn starch. Cook for about 10-15 minutes.
  2. Combine all ingredients for the dumplings. Turn temp down to a low boil. By tbsp, drop dough in pot. Cover and cook 10 minutes.

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